Quick Details
Starting at $75
All Ages
Why Choose a Lab Class at New Orleans School of Cooking?
Create a Flavorful Cajun Dish
Are you looking to completely immerse yourself in the vibrant culture of New Orleans? Experience NOLA’s unique cuisine hands-on with a lab class from New Orleans School of Cooking. The city is truly a melting pot, with influence from African, Native American, European, Creole, and Cajun cultures playing a role in its incredible culinary landscape. With New Orleans School of Cooking, you can learn to prepare delicious Creole and Cajun style dishes like:
- Chicken or Shrimp Creole
- Yam-Crab Bisque
- Pralines
- Jambalaya
- Crawfish Etouffee
With your meal, enjoy refreshing local beer, wine, or lemonade!
Learn From the Best Chefs in New Orleans
At New Orleans School of Cooking, we love sharing the incredible flavors of Louisiana with our guests! Whether you are a total beginner in the kitchen or an experienced cook looking to learn new dishes, our expert chefs can help make sure you have the best culinary experience! During our lab class, you will get to dive deep into one Creole or Cajun recipe. Learn how to craft authentic New Orleans style dishes from start to finish. The best part of our immersive lab cooking classes? After you’ve prepared your meal, you get to sit back and enjoy it! Come on in and savor the flavorful cuisine of the Big Easy!
Great New Orleans Afternoon Date Idea
Are you looking for a fun way to spend the afternoon in New Orleans? Our exciting lab cooking class is a great option! Dive deep into a Creole or Cajun dish with the guidance of our world-class chefs. They’ll help you craft a delicious and flavorful recipe from start to finish; you’ll get to chop, season, and prepare your meal and then savor your culinary creation! We offer a variety of cooking classes that are great for large groups, team building events, couples, and solo diners!
Lab Cooking Class vs. Hands-On Cooking Class
Do you want to get in the kitchen and learn how to prepare incredible Cajun dishes from start to finish? At New Orleans School of Cooking, you can! We offer two class options for you to choose from, our lab cooking class and our hands-on cooking class. In these classes, you get to dive deep into some incredible New Orleans style dishes with the guidance of an expert chef! Our lab cooking class is 90-minutes where you’ll focus on creating delicious bite-sized dishes with big flavor! Prepare delicate pralines, mini chicken and waffles, or flavorful gumbo!
Want to dive a little deeper into the cuisine of NOLA? Take our hands-on-cooking class! In this immersive 3-hour class, you’ll learn how to prepare two savory dishes plus a dessert from start to finish. Great for total beginners or experienced cooks looking to expand their repertoire!
Book Your New Orleans Lab Cooking Class Today!
When you book a class with New Orleans School of Cooking, you get the best of both worlds! Learn a new recipe that you can share and enjoy time and time again and taste the incredible flavors of Louisiana. Our lab cooking classes are a great option for anyone looking for a new and fun culinary experience.
Give us a call or book online today to reserve your spot!