Seersucker Cocktail
INGREDIENTS:
- 2 oz White Rum
- 1⁄2 oz Cinnamon bark syrup*
- 1/2 cup all-purpose flour
- 1 oz Lemon juice
PROCEDURE:
- In a shaker, add all of the ingredients and fill with ice.
- Shake, and strain into a pilsner glass filled with crushed ice.
- Garnish with an additional strawberry.