Cajun Boiled Peanuts

Cajun Boiled Peanuts

Cajun Boiled Peanuts - Cajun Boiled Peanuts

Great for a tailgate party!

Ingredients:
– Fresh and raw peanuts that are still in their shells
– 1 tbsp. Rex Crab, Shrimp and Crawfish Boil
– 2 tbsp. Joe’s Hot Stuff

Directions:
-Place the peanuts in a slow cooker add enough water to cover them.
-Add Rex Crab, Shrimp and Crawfish Boil and Joe’s Hot Stuff and stir.
-Cover the slow cooker, and cook the peanuts on low for 8 hours until the peanuts float to the top.
-Drain the peanuts and serve immediately.

New Orleans School of Cooking

524 St. Louis Street
New Orleans, La 70130

(504) 525-2665

Store Hours:
Mon - Sun 9am - 5pm

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